The event will be colorful with stories about white meats from local cuisine, history, evolution, cultural approach and new trends in gastronomy.
The project is part of the national cultural programme "Timișoara – European Capital of Culture in 2023" and is funded through the Grow Timișoara 2023 programme, implemented by the Center for Projects Timișoara, with funds allocated from the state budget, through the budget of the Ministry of Culture.